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Regel 1: Regel 1:
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[[TOP_b.v._bedrijfsprofiel | ''TOPwiki - The Free Encyclopedia for Food Industry'']] </div>  
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[[TOP_b.v._bedrijfsprofiel | ''TOPwiki - The Encyclopedia for Food Industry'']] </div>  
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<div style="font-size:100%; text-align:right">[http://en.topwiki.nl/index.php/Main_Page switch to English]</div>  
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<div style="font-size:100%; text-align:right">[http://en.topwiki.nl/index.php/Main_Page Switch to English]</div>  
__NOTOC__  
__NOTOC__  
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{| style="font-size:110%; width:100%; margin:0; background:none;"  
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<!--        FOOD PROCESSING        -->
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| style="border:1px solid #cef2e0; background:#f5fffa; color:#000;" |
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{| id="mp-upper" style="width: 100%; margin:4px 0 0 0; background:none; border-spacing: 0px;"
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{| style="width:100%; background:#f5fffa;"
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| class="MainPageBG" style="width:33%; border:1px solid #cef2e0; background:none; vertical-align:top; color:#000;" |
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{| id="mp-left" style="width:100%; vertical-align:top; background:none;"
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| style="padding:2px;" | <h2 id="mp-tfa-h2" style="margin:3px; background:#c0c0c0; font-size:130%; font-weight:bold; border:1px solid #a3bfb1; text-align:left; color:#000; padding:0.2em 0.4em;">Food Processing</h2>
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|-
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| style="color:#000; padding:0px 2px 0px 2px" |
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| style="color:#000;" | [[Image:TopTechnologyTalks.jpg|200px|right|link=http://www.toptechnologytalks.nl/]]
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{| style="width:100%; background:#f5fffa;"
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{| align=left; style=font-size:110%  
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|style="padding:2px" | <h2 style="margin:3px; background:#c0c0c0; font-size:120%; font-weight:bold; border:1px solid #a3bfb1; text-align:left; color:#000; padding:0.2em 0.4em;">Food Processing</h2>
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| [[Houdbaarheid | Conserveren]]
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|style="padding:2px" | <h2 style="margin:3px; background:#ffa500; font-size:120%; font-weight:bold; border:1px solid #a3bfb1; text-align:left; color:#000; padding:0.2em 0.4em;">Food Design</h2>
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|-  
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|style="padding:2px" | <h2 style="margin:3px; background:#9ACD32; font-size:120%; font-weight:bold; border:1px solid #a3bfb1; text-align:left; color:#000; padding:0.2em 0.4em;">Food & Health</h2>
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| [[Drogen | Drogen & Indikken]]
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|-  
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| [[Verhitten & Bakken]]
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|-  
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| [[Koelen & vriezen]]
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|-  
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| [[Bewerken & Mengen]]
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|-  
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| [[Scheiden & Extractie]]
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|-
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| [[Verpakkingsmachines | Verpakken]]
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|-
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| [[Applicaties & Toepassingen]]
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|-
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| [[Reststromen & Cascadering]]
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|}
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{|cellspacing="3"; align=center; width="100%"
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|width="36%"|
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| style="border:1px solid transparent;" |
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|width="28%"|
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| class="MainPageBG" style="width:34%; border:1px solid #cef2e0; background:none; vertical-align:top; color:#000;" |
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|width="30%"|
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{| id="mp-center" style="width:100%; vertical-align:top; background:none;"
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| style="padding:2px;" | <h2 id="mp-tfa-h2" style="margin:3px; background:#ffa500; font-size:130%; font-weight:bold; border:1px solid #a3bfb1; text-align:left; color:#000; padding:0.2em 0.4em;">Food Design</h2>
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|-
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| [[Houdbaarheid | Conserveren]]  
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| style="color:#000;" |[[Image:TopFoodLab.jpg|300px|right|link=http://www.topfoodlab.nl/]]  
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{| align=left; style=font-size:110%
| [[Food Design & FoodLab | New Product Development]]
| [[Food Design & FoodLab | New Product Development]]
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| [[Voeding & Gezondheid]]
 
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|-
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| [[Drogen | Drogen & Indikken]]
 
| [[Houdbaarheid | Houdbaarheidsverlenging]]
| [[Houdbaarheid | Houdbaarheidsverlenging]]
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| [[Nutriënten & inhoudsstoffen]]
 
|-
|-
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| [[Verhitten & Bakken]]
 
| [[Verpakkingen & Folie | Verpakkingen]]
| [[Verpakkingen & Folie | Verpakkingen]]
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| [[Ingrediënten]]
 
|-
|-
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| [[Koelen & vriezen]]
 
| [[Wetgeving & Labelling]]
| [[Wetgeving & Labelling]]
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| [[hulpstoffen | Hulpstoffen & E-nr]]
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|}
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|}
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| style="border:1px solid transparent;" |
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<!--        Food and Health        -->
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| class="MainPageBG" style="width:33%; border:1px solid #cedff2; background:none; vertical-align:top; color#000;"|
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{| id="mp-middle" style="width:100%; vertical-align:top; background:none;"
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| style="padding:2px;" | <h2 id="mp-itn-h2" style="margin:3px; background:#9ACD32; font-size:130%; font-weight:bold; border:1px solid #a3b0bf; text-align:left; color:#000; padding:0.2em 0.4em;">Food and Health</h2>
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|-
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| [[Bewerken & Mengen]]
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| style="color:#000;# | [[Image:TopHealthFacts.jpg|180px|right|link=http://tophealthfacts.nl/]]
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{|align=left; style=font-size:110%
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| [[Voeding & Gezondheid]]
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|-
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| [[Scheiden & Extractie]]
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| [[Nutriënten & inhoudsstoffen]]
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|-
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| [[Verpakkingsmachines | Verpakken]]
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| [[Ingrediënten]]
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|-
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| [[Applicaties & Toepassingen]]
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|-
|-
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| [[Reststromen & Cascadering]]
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| [[hulpstoffen | Hulpstoffen & E-nr]]
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|-
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|<h2 style="margin:3px; background:#ffffff; font-size:100%; border:1px solid #a3bfb1; text-align:left; color:#000; padding:0.2em 0.4em;">'''[[zelfhulptabellen mild conserveren | Zelfhulptabellen mild conserveren]]'''</h2>
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<div style="font-size:95%; text-align:center"> Naast de topwiki hebben we nog 3 sites waar we informatie delen: [http://www.toptechnologytalks.nl TopTechnologyTalks.nl], [http://www.topfoodlab.nl TopFoodLab.nl] en [http://www.tophealthfacts.nl TopHealthFacts.nl]
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| style="border:1px solid #cef2e0; background:#f5fffa; color:#000;" |
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{| style="width:100%; background:#f5fffa;"
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[[File:TTTTFLTHF.jpg]]
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! style="padding:2px" | <h2 style="margin:3px; background:#87CEEB; font-size:120%; font-weight:normal; border:1px solid #a3bfb1; text-align:center; color:#ffffff; padding:0.2em 0.4em;">'''[[zelfhulptabellen mild conserveren | Zelfhulptabellen mild conserveren]]'''</h2>
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</div>
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{| style="font-size:110%; width:100%; margin:0; background:none;"  
{| style="font-size:110%; width:100%; margin:0; background:none;"  
| style="border:1px solid #cef2e0; background:#f5fffa; color:#000;" |
| style="border:1px solid #cef2e0; background:#f5fffa; color:#000;" |
{| style="width:100%; background:#f5fffa;"
{| style="width:100%; background:#f5fffa;"
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! style="padding:2px" | <h2 style="margin:3px; background:#cef2e0; font-size:120%; font-weight:bold; border:1px solid #a3bfb1; text-align:left; color:#000; padding:0.2em 0.4em;"> Over TOP b.v.</h2>
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! style="padding:2px" | <h2 style="margin:3px; background:#191970; font-size:120%; font-weight:bold; border:1px solid #a3bfb1; text-align:left; color:#ffffff; padding:0.2em 0.4em;">Over TOP b.v.</h2>
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| style="color:#000; padding:0px 2px 0px 2px" |
| style="color:#000; padding:0px 2px 0px 2px" |

Huidige versie van 4 apr 2014 om 07:57

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